Hot Cheesy Spinach Artichoke Dip

Ingredients 4 tablespoons butter 1/2 cup chopped onion (about ½ medium) 4 cloves garlic, minced (2 teaspoons) 2 tablespoons all-purpose flour 3-1/2 cups half-and-half 2 cans (8 ounces each) sliced water chestnuts, drained 2 cups shredded cheddar cheese 2 packages (1...

Corn, Black Bean, and Feta Cheese Salsa

Ingredients 2 cans black beans – drained and rinsed 2 cans shoepeg or white corn – drained 8 oz. crumbled feta cheese 2 bunches of green onion, chopped 1/3 cup olive oil 1/2 cup sugar 1/2 cup apple cider vinegar Salt, pepper and garlic powder to taste Directions...

Blueberry Lemon Bread with Lemon Glaze

Ingredients 2 cups all-purpose flour plus 1 tablespoon, divided 2 tsp. baking powder 1/2 tsp. salt 1/2 cup oil (coconut, vegetable, or canola) 2 tsp. vanilla extract 2 eggs 1 cup granulated sugar 1 cup plain greek yogurt (or sour cream) Zest and juice of 1 lemon 1 cup...

Rose Villa Facility Updates

11/2/15 Update The brick has been repaired and painted on the front and back exterior of the building. The flooring in the Activity Room has been replaced Vertical blinds have been installed in the Activity Room. Vertical blinds have been installed in two of the...

Easy Chocolate Mousse

makes 8 servings Ingredients 2 eggs ¼ cups granulated sugar 2½ cups cold heavy whipping cream, divided 6 oz semi-sweet chocolate (about 1 cup semi-sweet chips) Instructions 1. Beat eggs and granulated sugar with your mixer for about 3 minutes. 2. Meanwhile heat 1 cup...